The Ultimate Spring Kombucha Smoothie
Serves 1
10 Minutes Prep Time
Serves 1
10 Minutes Prep Time
Spring nudges in, awakening our attention with its warmth. Crossing the equator, the sun returns our clear-eyed gaze as a new day begins. Start your day on the right foot with this vibrant, antioxidant and probiotic-filled Blueberry Kale Kombucha Smoothie, made with Buchi's Legacy Kombucha. It’s nourishing, hydrating, incredibly simple to make, and will leave you feeling like a million bucks. Plus, it can be made with just a handful of ingredients.
Place all ingredients into a blender and blend until smooth.
Taste and adjust sweetness, as desired.
Enjoy!
From a small kombucha startup to North America’s leading fermented private label beverage manufacturer producing for the country’s top retailers.
For many, the science behind and the benefits of fermentation are somewhat of a mystery. We’ll walk you through the why’s, how’s and what’s of the fermentation process.
We’ve been on a mission for over 16 years to craft beverages that are not only delicious, but make a positive impact.
It is with a mix of gratitude and thoughtful consideration that we announce the retirement of our 12oz Buchi Kombucha bottle line. You can still find Buchi Kombucha on tap at select locations, and our Wild Pop and Tepache cans will continue to be available at regional retailers.
This change is part of our commitment to growing sustainably and making an even bigger difference through our work in private label manufacturing at FedUp Foods, our parent company.
We want to thank you, our loyal customers and supporters. Your support means everything to us, and we’re excited to continue sharing our journey with you!